Chocolate Mint Cake

Chocolate Mint Cake

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Chocolate Mint Cake With Plain Flour, Cocoa Powder, Caster Sugar, Baking Soda, Salt, White Wine Vinegar, Essence, Vegetable Oil, Water, Chocolate Chips, Soya Cream, Almond Milk, Margarine, Vanilla Essence, Essence, Icing Sugar

The ingredient of Chocolate Mint Cake

  1. 1 1/2 cups plain flour
  2. 3 tablespoons cocoa powder
  3. 1 cup caster sugar or granulated
  4. 1 teaspoon baking soda
  5. 1/2 teaspoon salt
  6. 1 teaspoon white wine vinegar
  7. 1 teaspoon essence peppermint, or extract, UK: something like Dr.Oetker peppermint extract works fine.
  8. 5 tablespoons vegetable oil plain
  9. 1 cup water
  10. 100 grams chocolate chips non-dairy, or smashed-up chocolate
  11. 1/4 cup soya cream
  12. almond milk
  13. 50 grams margarine vegan hard, like Tomor, could substitute coconut oil or vegetable oil
  14. 1/2 teaspoon vanilla essence or extract
  15. 1/2 teaspoon essence peppermint, or extract
  16. 1 cup icing sugar but use more if needed

The instruction how to make Chocolate Mint Cake

Nutritions of Chocolate Mint Cake

calories: NutritionInformation
carbohydrateContent: 780 calories
fatContent: 114 grams
fiberContent: 36 grams
proteinContent: 4 grams
saturatedFatContent: 7 grams
sodiumContent: 8 grams
sugarContent: 700 milligrams
transFatContent: 73 grams
: 2.5 grams

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