Traditional Blueberry Cake

Traditional Blueberry Cake

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Traditional Blueberry Cake With Flour, Dr Oetker Baking Powder, Sugar, Vanilla Sugar, Egg, Butter, Salt, Blueberries, Sugar, Lemon Juice, Vanilla, All Purpose Flour, Sugar, Vanilla Sugar, Butter

The ingredient of Traditional Blueberry Cake

  1. 1 5/8 cups flour all-purpose
  2. 1 1/2 teaspoons Dr Oetker Baking Powder OR baking powder
  3. 6 tablespoons sugar
  4. 1 package vanilla sugar Dr. Oetker, OR 1 teaspoon of vanilla extract
  5. 1 egg
  6. 7 tablespoons butter soft cold
  7. 1 pinch salt
  8. 5 7/8 cups blueberries
  9. 6 tablespoons sugar 2.64 oz u2013 3.52 oz of
  10. 2 tablespoons lemon juice sieved
  11. 3 7/8 tablespoons vanilla pudding powder
  12. 3/4 cup all purpose flour
  13. 6 tablespoons sugar
  14. 1 package vanilla sugar Dr. Oetker, OR 1 teaspoon of vanilla extract
  15. 5 1/4 tablespoons butter soft cold

The instruction how to make Traditional Blueberry Cake

Nutritions of Traditional Blueberry Cake

calories: NutritionInformation
carbohydrateContent: 1050 calories
cholesterolContent: 163 grams
fatContent: 145 milligrams
fiberContent: 37 grams
proteinContent: 7 grams
saturatedFatContent: 12 grams
sodiumContent: 23 grams
sugarContent: 350 milligrams
: 95 grams

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