School Dinner Jam and Coconut Cake

School Dinner Jam and Coconut Cake

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School Dinner Jam And Coconut Cake With Caster Sugar, Softened Butter, Self Raising Flour, Large Free Range Eggs, Vanilla Extract, Desiccated Coconut, Baking Powder, Strawberry Jam, Desiccated Coconut

The ingredient of School Dinner Jam and Coconut Cake

  1. 8 ounces caster sugar
  2. 8 ounces softened butter
  3. 8 ounces self raising flour
  4. 4 large free range eggs
  5. vanilla extract
  6. 2 ounces desiccated coconut
  7. 1/2 teaspoon baking powder
  8. strawberry jam
  9. 2 tablespoons desiccated coconut

The instruction how to make School Dinner Jam and Coconut Cake

Nutritions of School Dinner Jam and Coconut Cake

calories: NutritionInformation
carbohydrateContent: 1020 calories
cholesterolContent: 105 grams
fatContent: 335 milligrams
fiberContent: 62 grams
proteinContent: 4 grams
saturatedFatContent: 14 grams
sodiumContent: 40 grams
sugarContent: 470 milligrams
: 57 grams

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