Clementine Cake

Clementine Cake

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Clementine Cake With Clementines, Large Eggs, Xylitol, Ground Almonds, Baking Powder

The ingredient of Clementine Cake

  1. 7/8 pound clementines
  2. 6 large eggs
  3. 9 3/8 cups xylitol
  4. 2 1/4 cups ground almonds
  5. 1 teaspoon baking powder

The instruction how to make Clementine Cake

Nutritions of Clementine Cake

calories: NutritionInformation
carbohydrateContent: 700 calories
cholesterolContent: 77 grams
fatContent: 315 milligrams
fiberContent: 38 grams
proteinContent: 9 grams
saturatedFatContent: 24 grams
sodiumContent: 5 grams
sugarContent: 240 milligrams
: 57 grams

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