Chocolate Macarons with Nutella Mousse

Chocolate Macarons with Nutella Mousse

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Chocolate Macarons With Nutella Mousse With Almond Meal, Powdered Sugar, Cocoa Powder, Egg Whites, Granulated Sugar, Heavy Cream, Bittersweet Chocolate, Nutella

The ingredient of Chocolate Macarons with Nutella Mousse

  1. 1 1/8 cups almond meal you can make your own using blanched slivered almonds
  2. 2 tablespoons powdered sugar
  3. 2 tablespoons cocoa powder
  4. 6 9/16 tablespoons egg whites 3-3 1/2 large eggs, aged in the fridge for 3-5 days, I only left them overnight; not sure how necessary this step is
  5. 4 tablespoons granulated sugar
  6. 1/2 cup heavy cream
  7. 2 ounces bittersweet chocolate
  8. 3 tablespoons Nutella

The instruction how to make Chocolate Macarons with Nutella Mousse

Nutritions of Chocolate Macarons with Nutella Mousse

calories: NutritionInformation
carbohydrateContent: 100 calories
cholesterolContent: 9 grams
fatContent: 10 milligrams
fiberContent: 7 grams
proteinContent: 1 grams
saturatedFatContent: 2 grams
sodiumContent: 3 grams
sugarContent: 15 milligrams
: 7 grams

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