Apple Tart With Polenta

Apple Tart With Polenta

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Apple Tart With Polenta With Apples, Sugar, Ground Cinnamon, Cloves, Lemon, Raisins, Pastry, Butter, Caster Sugar, Egg Yolks, Polenta, Cake Flour, Salt

The ingredient of Apple Tart With Polenta

  1. 8 apples peeled, cored and diced
  2. 3 tablespoons sugar
  3. 1/4 teaspoon ground cinnamon finely
  4. 4 whole cloves
  5. 1 lemon peeled in a single strip
  6. 4 tablespoons raisins or sultanas
  7. pastry
  8. 3/4 cup butter
  9. 1 cup caster sugar
  10. 3 egg yolks
  11. 3/4 cup polenta finely ground
  12. 2 cups cake flour
  13. 1 pinch salt

The instruction how to make Apple Tart With Polenta

Nutritions of Apple Tart With Polenta

calories: NutritionInformation
carbohydrateContent: 1010 calories
cholesterolContent: 160 grams
fatContent: 255 milligrams
fiberContent: 42 grams
proteinContent: 11 grams
saturatedFatContent: 9 grams
sodiumContent: 25 grams
sugarContent: 420 milligrams
: 81 grams

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