Filled Pasta Pockets

Filled Pasta Pockets

By
ads

Filled Pasta Pockets With Gluten, Olive Oil, Salt, Eggs, Egg Yolk, Olive Oil, Onion, Ground Beef, Garlic, Dried Oregano, Egg, Salt, Freshly Ground Black Pepper, Butter, Onion, Lettuce, Diced Tomato, Extra-virgin Olive Oil

The ingredient of Filled Pasta Pockets

  1. 2 1/2 cups gluten free bread flour, plus extra for dusting
  2. 1 tablespoon olive oil
  3. 1 teaspoon salt
  4. 5 eggs
  5. 1 egg yolk
  6. 1 tablespoon olive oil
  7. 1 onion finely chopped
  8. 12 ground beef
  9. 2 cloves garlic finely chopped
  10. 1 teaspoon dried oregano
  11. 1 egg beaten
  12. salt
  13. freshly ground black pepper
  14. 1 tablespoon butter
  15. 1 onion diced
  16. lettuce
  17. diced tomato
  18. extra-virgin olive oil

The instruction how to make Filled Pasta Pockets

Nutritions of Filled Pasta Pockets

ads2

You may also like