Shrimp-and-Pasta Salad

Shrimp-and-Pasta Salad


Shrimp-and-pasta Salad With Shell Pasta, Cooked Shrimp, Nectarine, Seedless Cucumber, Fresh Raspberries, Arugula

The ingredient of Shrimp-and-Pasta Salad

  1. 8 ounces shell pasta uncooked medium-size
  2. 1 pound cooked shrimp peeled, medium-size, 31/40 count
  3. 1 nectarine large, cut into thin wedges
  4. 1 cup seedless cucumber chopped
  5. fresh raspberries
  6. arugula

The instruction how to make Shrimp-and-Pasta Salad

Nutritions of Shrimp-and-Pasta Salad

calories: NutritionInformation
carbohydrateContent: 370 calories
cholesterolContent: 52 grams
fatContent: 220 milligrams
fiberContent: 3 grams
proteinContent: 6 grams
sodiumContent: 33 grams
sugarContent: 260 milligrams
: 7 grams


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