Chicken Farfalle

Chicken Farfalle


This recipe is a good reason to hunt down some authentic linquica, the distinctively delicious Portuguese sausage, which gives the pasta dish incredible flavor along with chicken, mushrooms, and cilantro. Take note of the step where the sausage is sliced and caramelized with the onion and leek, for unbeatable depth. Once the pasta is ready (at about the same time), everything is tossed together with mustard and mozzarella in the same pot.

The ingredient of Chicken Farfalle

  1. 2/3 pound farfalle pasta
  2. 2 chicken breasts
  3. 2 sausages linguiu00e7a Portugues, or similar
  4. 1 cup fresh mushrooms
  5. 1 onion medium
  6. 1 leek
  7. 3 coriander
  8. 1 tablespoon soy sauce
  9. 1 tablespoon sugar
  10. 2 tablespoons mustard
  11. 7/8 cup mozzarella cheese
  12. salt to taste
  13. garlic powder to taste

The instruction how to make Chicken Farfalle