Ham and fontina croque monsieur

Ham and fontina croque monsieur

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This traditional French toasted sandwich is full of cheesy flavour.

The ingredient of Ham and fontina croque monsieur

  1. 8 slices light rye bread
  2. 60g butter, at room temperature
  3. Dijon mustard
  4. 8 slices of leg ham off the bone
  5. 2 cups (200g) grated fontina cheese
  6. olive oil spray

The instruction how to make Ham and fontina croque monsieur

  1. Preheat a grill on medium-high heat. Place the bread onto a board. Spread with the butter and mustard. Put the ham on 4 pieces of bread. Top with the grated cheese and cover with the remaining bread slices.
  2. Lightly spray both sides of the sandwiches with olive oil spray. Grill for 2-3 minutes on each side or until golden and crisp. Serve.

Nutritions of Ham and fontina croque monsieur

fatContent: 649.841 calories
saturatedFatContent: 32 grams fat
carbohydrateContent: 19 grams saturated fat
sugarContent: 56 grams carbohydrates
fibreContent: 4 grams sugar
proteinContent:
cholesterolContent: 32 grams protein
sodiumContent: 114 milligrams cholesterol

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