Mex-it-up wraps

Mex-it-up wraps

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If you have the same lunch every day, or the kids sandwiches keep coming back, take heart. With this new idea, lunch will never be the same again!

The ingredient of Mex-it-up wraps

  1. 1 Mission Garden Spinach & Herb Wrap
  2. 1 1/2 tablespoons cream cheese
  3. 1/4 red capsicum, chopped
  4. 1/4 yellow capsicum, chopped
  5. 50g rare roast beef
  6. 1/2 tomato, sliced, along the centre

The instruction how to make Mex-it-up wraps

  1. Spread 1 Mission Garden Spinach & Herb Wrap with 1 1/2 tablespoons cheese spread. Place 1/4 red capsicum, chopped; 1/4 yellow capsicum, chopped; 50g rare roast beef; and 1/2 tomato, sliced, along the centre. Drizzle over 1 tablespoon mild salsa. Roll up to enclose. Cut in half.

Nutritions of Mex-it-up wraps

fatContent: 425.181 calories
saturatedFatContent: 18 grams fat
carbohydrateContent: 10 grams saturated fat
sugarContent: 33 grams carbohydrates
fibreContent: 7 grams sugar
proteinContent:
cholesterolContent: 29 grams protein
sodiumContent: 58 milligrams cholesterol

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