Spanish Omelette

Spanish Omelette

By
ads

Spanish Omelette With Large Tomato, Mushrooms, Spinach Leaves, Olive Oil, Eggs, Salt, Freshly Ground Black Pepper, Chives

The ingredient of Spanish Omelette

  1. 1 large tomato
  2. 10 mushrooms baby
  3. 2 cups spinach leaves
  4. 1 tablespoon olive oil
  5. 4 eggs
  6. salt
  7. freshly ground black pepper
  8. 2 tablespoons chives

The instruction how to make Spanish Omelette

Nutritions of Spanish Omelette

calories: NutritionInformation
carbohydrateContent: 130 calories
cholesterolContent: 5 grams
fatContent: 210 milligrams
fiberContent: 8 grams
proteinContent: 1 grams
saturatedFatContent: 9 grams
sodiumContent: 2 grams
sugarContent: 280 milligrams
: 3 grams

ads2

You may also like