Pork And Mushroom Quesadillas

Pork And Mushroom Quesadillas

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Pork And Mushroom Quesadillas With Pork Cutlets, Olive Oil, Salt, Fresh Mushrooms, Green Onions, Swiss Cheese, Large Flour Tortillas

The ingredient of Pork And Mushroom Quesadillas

  1. 12 ounces pork cutlets pounded 1/4-inch thick
  2. 1/4 cup olive oil with garlic, OR olive oil, divided
  3. salt to taste
  4. 6 ounces fresh mushrooms sliced
  5. 1/3 cup green onions sliced
  6. 8 ounces swiss cheese OR Gruyere cheese, shredded, 2 cups
  7. 4 large flour tortillas 9-to 10-inch

The instruction how to make Pork And Mushroom Quesadillas